Sukiyaki Beef

TASTE AND TELL
10Ingredients
35Minutes
330Calories

Ingredients

US|METRIC
  • 1 tablespoon peanut oil
  • 1 pound round steak (beef, sliced diagonally into 3 inch pieces)
  • 1/2 cup beef stock
  • 2 teaspoons soy sauce
  • 1 tablespoon butter
  • 3/4 cup diced onion
  • 3/4 cup diced celery
  • 1/4 pound mushrooms (sliced)
  • 1/4 pound fresh spinach (rinsed)
  • rice (prepared, for serving)
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    NutritionView More

    330Calories
    Sodium14% DV340mg
    Fat31% DV20g
    Protein45% DV23g
    Carbs3% DV10g
    Fiber8% DV2g
    Calories330Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol75mg25%
    Sodium340mg14%
    Potassium720mg21%
    Protein23g45%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A60%
    Vitamin C20%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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