Sugar Snap Peas With Mint

VEGAN IN THE FREEZER (1)
6Ingredients
20Minutes
90Calories

Ingredients

US|METRIC
  • salt
  • 2 pounds sugar snap peas (tough strings removed)
  • 2 tablespoons olive oil
  • 1/2 cup fresh mint leaves (loosely packed chopped)
  • 1/2 teaspoon pepper
  • 1 pound button mushrooms (sliced)
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    NutritionView More

    90Calories
    Sodium4% DV105mg
    Fat5% DV3.5g
    Protein10% DV5g
    Carbs4% DV11g
    Fiber16% DV4g
    Calories90Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium105mg4%
    Potassium420mg12%
    Protein5g10%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A25%
    Vitamin C120%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Marrit Zuure 7 months ago
    Somewhat bland, not my favorite.