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Sugar Free No Cook Swiss Meringue Buttercream
TJSTASTE.COM6Ingredients
30Minutes
170Calories
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Ingredients
US|METRIC
20 SERVINGS
- 6 Tbsp. egg whites (about 3 large)
- 1 1/2 cups erythritol (powdered, or powdered xylitol, how to make powdered sweetener)
- 2 cups unsalted butter (room temperature)
- 1 Tbsp. pure vanilla extract
- 1 tsp. lemon juice (optional, reduces sweetness a bit)
- 2 Tbsp. unsweetened cocoa powder (optional, for chocolate buttercream)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium10mg0% |
| Potassium20mg1% |
| Protein<1g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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