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Sugar Free Lemon Pudding Cakes from the Sugar-Free Mom Cookbook!
SUGAR-FREE MOM7Ingredients
45Minutes
220Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 eggs (separated)
- 2 Tbsp. gluten-free flour (almond will work or Bobs' Red Mill all purpose)
- 2 Tbsp. lemon zest
- 1/4 cup lemon juice
- 1 tsp. stevia (liquid lemon)
- 1 cup heavy cream
- 1/4 tsp. salt
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium150mg6% |
| Potassium95mg3% |
| Protein4g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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