Mary Shirley-Wright: "added cinnamon to the sugar left ...n made snicke…" Read More
6Ingredients
30Minutes
690Calories

Ingredients

US|METRIC
  • 1/2 cup butter
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 cups self-rising flour
  • 1/4 cup sugar (reserved for coating cookies)
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    NutritionView More

    690Calories
    Sodium41% DV980mg
    Fat38% DV25g
    Protein16% DV8g
    Carbs36% DV109g
    Fiber8% DV2g
    Calories690Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol115mg38%
    Sodium980mg41%
    Potassium105mg3%
    Protein8g16%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate109g36%
    Dietary Fiber2g8%
    Sugars63g126%
    Vitamin A15%
    Vitamin C
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    S. 4 days ago
    They tasted good! The only problem is that 8-10 minutes wasn’t enough to cook them thoroughly and it ended up at roughly 15-17 minutes for me.
    Mary Shirley-Wright 3 months ago
    added cinnamon to the sugar left ...n made snickerdoodles! yum!!
    Kealey 4 months ago
    It was good but to make it better you should put cinnamon in the sugar that coats it and it is gold
    freyaGreys 7 months ago
    Absolutely amazing kids loved it
    Beven 2 years ago
    Better than expected
    Portia K. 2 years ago
    They turned out better than expected
    Aniah Quintero 4 years ago
    When the cookies were baking they turned hard and they were like bricks and my family couldn't eat it.