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Ingredients
US|METRIC
21 SERVINGS
- 7 large egg yolks
- 1 large egg
- 1 cup sugar
- 2/3 cup fresh lemon (orange or lime juice,, lemon can be used in addition to the orange if necessary, since my grocery store doesn't have orange juice in a bottle, and the juice squeezed from the oranges wasn't quite enough)
- 1/4 cup lemon (orange or lime zest, about 2-4 lemons, limes or oranges, depending on the size)
- 1/8 tsp. salt
- 4 Tbsp. butter (cut into 1 inch pieces)
- 3 Tbsp. heavy cream
- food colouring (optional)
- lemon curd (optional)
- egg yolks (optional)
- Orange (optional)
- 3 cups flour
- 2 tsp. baking powder
- 1 cup white granulated sugar
- 1 cup butter (room temperature, if you live in a very warm place, from the fridge is fine)
- 1 egg
- 1 tsp. vanilla extract
- 1 tsp. almond extract (optional)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium170mg7% |
| Potassium70mg2% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber1g4% |
| Sugars20g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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