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Sugar Cookie Bars Recipe – Low Carb and Gluten-Free
IN KATRINA'S KITCHEN13Ingredients
45Minutes
1180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups almond flour
- 1/4 cup gluten free oat flour (I used Bob’s Red Mill)
- 1 tsp. baking powder
- 1/2 tsp. salt
- 12 Tbsp. butter (softened)
- 1 cup erythritol (granulated, OR sugar)
- 2 large eggs
- 1 tsp. vanilla extract
- 6 Tbsp. butter (softened)
- 1 cup erythritol (powdered, OR powdered sugar)
- 5 Tbsp. heavy cream
- 1/2 tsp. vanilla
- food colouring (as desired)
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1180Calories from Fat1020 |
% DAILY VALUE |
Total Fat113g174% |
Saturated Fat42g210% |
Trans Fat |
Cholesterol275mg92% |
Sodium840mg35% |
Potassium95mg3% |
Protein27g |
Calories from Fat1020 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber11g44% |
Sugars4g |
Vitamin A40% |
Vitamin C0% |
Calcium35% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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