Sufganiyot (Jelly Donuts) Recipe | Yummly

Sufganiyot (Jelly Donuts)

BELLY FULL
11Ingredients
65Minutes
500Calories

Ingredients

US|METRIC
  • 1 cup warm water (heated to about 110°F, see note)
  • 1 tablespoon rapid rise yeast (or instant, note that this is more than 1 packet)
  • 3 cups all purpose flour (spooned into measuring cup and leveled-off)
  • 1/4 cup powdered sugar
  • 3/4 teaspoon salt
  • 1/2 teaspoon nutmeg
  • 2 large egg yolks
  • 2 tablespoons vegetable oil (plus about 2 quarts for frying)
  • 1 teaspoon vanilla extract
  • granulated sugar (for coating)
  • powdered sugar (for coating)
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    NutritionView More

    500Calories
    Sodium19% DV450mg
    Fat15% DV10g
    Protein24% DV12g
    Carbs29% DV88g
    Fiber16% DV4g
    Calories500Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol105mg35%
    Sodium450mg19%
    Potassium140mg4%
    Protein12g24%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate88g29%
    Dietary Fiber4g16%
    Sugars15g30%
    Vitamin A2%
    Vitamin C0%
    Calcium4%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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