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‘Stuffing’ Nori Rolls [vegan and plant-based]
FEED YOUR SKULL15Ingredients
70Minutes
310Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup brown rice
- 1 cup water
- 1/2 tsp. dried parsley
- 1/2 tsp. rubbed sage
- 1/2 tsp. garlic powder
- 1/4 tsp. ground thyme
- 2 sheets nori (raw or toasted)
- 1 small carrot (thinly sliced lengthwise)
- 1 stalk celery (thinly sliced lengthwise)
- 2 green onions
- 4 sprigs parsley (or 1/2 cup thinly sliced kale)
- Sriracha (optional)
- 2 Tbsp. dried cranberries (optional)
- tamari sauce (for dipping)
- wasabi
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat25 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol0mg0% |
Sodium190mg8% |
Potassium800mg23% |
Protein9g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber10g40% |
Sugars6g |
Vitamin A90% |
Vitamin C70% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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