Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Stuffing – Gluten Free & Dairy Free
JUST WHAT WE EAT15Ingredients
50Minutes
130Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
10 SERVINGS
- 3/4 loaf gluten free bread (or about 13 cups of dry bread cubes*)
- 1 cup celery (chopped)
- 1 cup onion (diced)
- 1 1/2 cups vegan butter (I use “Earth Balance Soy Free Vegan Buttery Sticks”)
- 1 1/2 cups low sodium vegetable broth
- 1 Tbsp. flaxseed meal
- 3 Tbsp. warm water
- 2 tsp. salt
- 1/2 tsp. paprika
- 1/4 tsp. sage
- 1/4 tsp. oregano
- 1/4 tsp. thyme
- 1/4 tsp. black pepper
- 1/4 tsp. onion powder
- 1/4 tsp. garlic powder
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium790mg33% |
| Potassium120mg3% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes