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Ingredients
US|METRIC
8 SERVINGS
- 53 breast of veal (prepared for stuffing, ask the butcher to prepare it for you)
- 1 roll (Bread)
- 1 tsp. butter
- 5 onions
- 1 carrot
- 667 cups celeriac
- 2 Tbsp. butter
- 3 Tbsp. chopped parsley (finely)
- 2,667 cups pumpkin seed oil
- 2 Tbsp. breadcrumbs
- 3 eggs
- nutmeg
- salt
- freshly ground black pepper
- 667 cups dry white wine (good)
- 1 cup meat stock
- 1 tsp. cornstarch
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