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Description
Zucchini is both sweet savory. It takes on the flavors of the recipe. This Stuffed Three Cheese Zucchini is the perfect side dish to any hearty meat. It is creamy and savory. It takes about 45 minutes to prepare and includes 190 calories per serving. The recipe calls for only four ingredients: zucchini or summer squash, shredded cheddar, mozzarella or provolone cheese, tomato sauce, and heavy whipping cream.
Ingredients
US|METRIC
4 SERVINGS
- 4 zucchinis (or summer squash)
- 1 cup cheese (such as cheddar, mozzarella, or provolone, shredded)
- 1/2 cup tomato sauce
- 1 Tbsp. heavy cream
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Directions
- Cut a thin slice off the bottom part of each zucchini or squash so that they rest flat in a baking dish.
- Remove the top part of each zucchini and scoop out some of the pulp.
- Fill up each zucchini with the mixture of three cheeses.
- Mix the tomato sauce and cream in a bowl and add to the bottom of the baking dish. Add water if more sauce is needed.
- Place each zucchini in the dish. Add the zucchinis and bake for 20 minutes.
NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium330mg14% |
| Potassium640mg18% |
| Protein10g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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