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Lyndsey Russell: "That was AMAZING! I added more sauce though but m…" Read More
18Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 20 jumbo shells (Mueller’s®)
- 1 lb. lean ground beef
- 2 cloves garlic (crushed)
- 15 oz. ricotta (or cottage cheese)
- 1 cup shredded mozzarella
- 1/2 cup grated Parmesan cheese
- 1 egg (beaten)
- 26 oz. spaghetti sauce (divided)
- grated Parmesan cheese (Additional)
- 20 jumbo shells (Mueller's®)
- 1 lb. lean ground beef
- 2 cloves garlic (crushed)
- 15 oz. ricotta (or cottage cheese)
- 1 cup shredded mozzarella
- 1/2 cup grated Parmesan cheese
- 1 egg (beaten)
- 26 oz. spaghetti sauce (divided)
- grated Parmesan cheese (Additional)
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Reviews(1)
Lyndsey Russell 6 years ago
That was AMAZING! I added more sauce though but my family likes things super saucy