Stuffed Ricotta Shells with Meat Sauce Recipe | Yummly

Stuffed Ricotta Shells With Meat Sauce

BUNNY'S WARM OVEN
11Ingredients
55Minutes
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Ingredients

US|METRIC
  • 12 ounces jumbo shells (package, cooked according to package directions)
  • 30 ounces whole milk ricotta cheese (container)
  • 2 pounds ground beef
  • 2 eggs
  • 3 basil leaves (large, chopped)
  • 16 ounces mozzarella
  • 1/2 ricotta
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 48 ounces sauce (spagetti)
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