Stuffed Rainbow Chard Leaves, Pesto Rosso

THYME FOR COOKING BLOG
8Ingredients
35Minutes
80Calories

Ingredients

US|METRIC
  • 12 leaves (medium – large chard)
  • 2 ounces prosciutto ham (cut into strips)
  • 1 yellow pepper (or roasted red, cut into strips)
  • 6 cherry tomatoes (roughly chopped)
  • 3 tablespoons fresh oregano leaves
  • 3 tablespoons garlic chives (fresh, chopped)
  • 2 tablespoons pesto rosso
  • 1 tablespoon olive oil (good)
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    NutritionView More

    80Calories
    Sodium9% DV220mg
    Fat8% DV5g
    Protein8% DV4g
    Carbs2% DV5g
    Fiber8% DV2g
    Calories80Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol10mg3%
    Sodium220mg9%
    Potassium240mg7%
    Protein4g8%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A8%
    Vitamin C100%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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