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Stuffed Portobello Mushrooms With Blue Diamond Sriracha Almonds
LIVING THE GOURMET7Ingredients
30Minutes
510Calories
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Ingredients
US|METRIC
5 SERVINGS
- 5 portobello mushrooms
- 8 oz. feta cheese
- 8 oz. cream cheese
- 1/2 lb. baby spinach (fresh)
- 6 oz. almonds (Blue Diamond Bold Sriracha)
- 3 cloves roasted garlic
- lemon wedge (for serving)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium700mg29% |
| Potassium930mg27% |
| Protein20g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A100% |
| Vitamin C50% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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