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Heather S.: "Oh, yes! This is the recipe for you when you have…" Read More
10Ingredients
105Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 poblano peppers (seeded)
- 2 Tbsp. olive oil
- 1 yellow onion (diced)
- 1 hot pepper (long, seeded and diced)
- 2 garlic cloves (diced)
- 1 cup long grain brown rice (cooked according to package instructions)
- 15 oz. black beans
- 2 Tbsp. chili powder
- 15 oz. tomatoes (with Italian Seasoning)
- Monterey Jack cheese (sliced thin)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol5mg2% |
Sodium500mg21% |
Potassium850mg24% |
Protein14g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber12g48% |
Sugars6g |
Vitamin A45% |
Vitamin C70% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Heather S. 7 years ago
Oh, yes! This is the recipe for you when you have all of the pantry favs and forgot the meat . Oops, but not oops . I wanted to roast the peppers but then I got impatient so they were half roasted and this recipe is spot on with the ingredients and the timing, Well done. Plus, I am not an amateur when it comes to cooking peppers but if you are a newbie, this recipe was definitely impressive if you are experimenting with stuffed peppers and not being a fan of spicy . This would be an amazing recipe for a first at home date. You almost certainly impress your gentlemen, even without the meat . He will most certainly be impressed