Stuffed Peppers with Ground Beef and Rice Recipe | Yummly

Stuffed Peppers with Ground Beef and Rice

MYRECIPES
17Ingredients
105Minutes
450Calories
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Ingredients

US|METRIC
  • 6 green peppers
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1/2 cup onions (chopped)
  • 1/2 cup celery (chopped)
  • 1 can diced tomatoes (14 oz)
  • 1 can tomato sauce (8 oz)
  • 1 clove garlic (crushed)
  • 1 teaspoon oregano (dried leaf)
  • 1/2 teaspoon basil (dried leaf)
  • 2 teaspoons salt (divided)
  • 1 teaspoon ground black pepper
  • 1 egg (lightly beaten)
  • 1 teaspoon worchestershire sauce
  • 1 1/2 pounds lean ground beef
  • 1 1/2 cups long-grain rice (cooked)
  • 1/2 cup mild cheddar cheese (Shreeded, optional)
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    NutritionView More

    450Calories
    Sodium40% DV970mg
    Fat22% DV14g
    Protein63% DV32g
    Carbs15% DV46g
    Fiber16% DV4g
    Calories450Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol120mg40%
    Sodium970mg40%
    Potassium810mg23%
    Protein32g63%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A20%
    Vitamin C170%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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