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Ingredients
US|METRIC
2 SERVINGS
- 2 pepper
- 4 Tbsp. bolognese sauce
- mozzarella cheese
- oregano (to taste)
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Directions
- Preheat oven to 200°C (approximately 400°F).
- Rinse peppers and cut off tops.
- Remove all seeds and ribs, being careful not to puncture outer wall.
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