Stuffed Pepper Casserole Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Stuffed Pepper Casserole

BETTY CROCKER(12)
Lee Songer: "I made it with no cheese because my goofy daughte…" Read More
13Ingredients
45Minutes
700Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 1 pound ground beef (extra-lean, at least 90%)
  • 1/2 cup diced yellow onion
  • 3 cloves garlic (finely chopped)
  • 2 cups bell peppers (diced)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 14.5 ounces diced tomatoes (Muir Glen™, undrained)
  • 2 cups broth (Progresso™ beef flavored, from 32-oz carton)
  • 8 ounces tomato sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon italian seasoning
  • 1 cup basmati rice (uncooked white)
  • 1 1/2 cups shredded cheddar cheese (or Cheddar blend, 6 oz)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    700Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories700Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat16g80%
    Trans Fat1g
    Cholesterol125mg42%
    Sodium1490mg62%
    Potassium1140mg33%
    Protein41g80%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber5g20%
    Sugars11g22%
    Vitamin A40%
    Vitamin C130%
    Calcium40%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(12)

    Lee Songer 9 months ago
    I made it with no cheese because my goofy daughter didn't think it would be good so I left it out... I mean watch you going to do... right? Anyway everyone loved it and I will make it again but I'll send my daughter shopping with her mom before I start.
    Kris 9 months ago
    Used chorizo and tossed in 2 jalepenos and it was delicious! Also used grated Parmesan cheese instead of cheddar. Even my non rice living husband said it was delicious!
    Freund 10 months ago
    Boyfriend wasn’t super excited but I liked it. Used red peppers and we didn’t have the specified rice but I adjusted for instant rice directions. I used Italian sausage, definitely should have drained before carrying on.
    Geri B. 10 months ago
    Didn't have tomato sauce so i used a can of tomato soup instead
    Very good! will definetly be making it again . I tried it with left over nacho cheese and some shredded pepperjack and that just didnt work out too well . My boyfriend thinks it needs different cheese. So no nacho cheese next time . But I was very pleased with the flavor:) Thanks for the recipe!
    Lita Preston a year ago
    So easy and quick to make. I used brown basmati so if you do that be sure cook the rice 20-25 minutes more as brown always takes longer than white
    Heather Shaw a year ago
    Amazing but the rice doesn’t cook great
    Sarah Brown a year ago
    Tasted great! I will definitely be making this again!
    Mathias Dosch a year ago
    Better than its namesake! Kick it up a notch with rotel, salsa, hot sauce, or liquid smoke.
    Jennifer Hart 2 years ago
    Yum! I used sausage and modified to 3 cups of broth and 1.5 cups of rice for my large family.
    Lynnae De Jong 4 years ago
    Fantastic!! Would definitely make again
    Lisa Doppenberg 6 years ago
    I made this last night with a few modifications. I used ground turkey instead of beef and a quart stewed tomatoes instead of the recommended tomatoes and chicken broth. It was delicious, the entire family went crazy over it!

    PlanShop