Stuffed Pattypan Squash Recipe | Yummly

Stuffed Pattypan Squash

BEYOND THE CHICKEN COOP(1)
???: "These were delicious! I subbed cottage cheese bec…" Read More
9Ingredients
60Minutes
330Calories
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Ingredients

US|METRIC
  • 1 1/2 cups dried bread crumbs
  • 3/4 cup ricotta
  • 1/2 cup mozzarella cheese (shredded)
  • 1/2 cup Parmesan cheese (shredded, Save 1/4 cup for topping)
  • 1 tablespoon Italian seasoning (dried)
  • 2 whole eggs
  • 1/2 teaspoon garlic powder
  • 1 cup pattypan squash (finely diced)
  • 6 whole patty pan squash
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    NutritionView More

    330Calories
    Sodium27% DV640mg
    Fat25% DV16g
    Protein39% DV20g
    Carbs9% DV27g
    Fiber8% DV2g
    Calories330Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol150mg50%
    Sodium640mg27%
    Potassium260mg7%
    Protein20g39%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A15%
    Vitamin C6%
    Calcium40%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    ??? 4 days ago
    These were delicious! I subbed cottage cheese because I didn’t have ricotta and added a little bit of bleu cheese as well! The result was fantastic. My fiancé, who is a self proclaimed squash hater, already wants me to make them again.

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