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Stuffed Mushrooms with Sausage and Cream Cheese
ZESTY OLIVE14Ingredients
40Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1/2 cup marsala (or dry white wine, divided)
- 8 oz. baby portobello mushrooms (package of, cleaned)
- 8 oz. white mushrooms (package of, cleaned)
- 12 oz. spicy Italian sausage (bulk)
- 3 cloves garlic (peeled and finely minced)
- 4 sage leaves (fresh, washed and julienned)
- 8 oz. cream cheese (softened)
- 1/3 cup Parmesan cheese (freshly grated)
- salt
- pepper
- 3 Tbsp. panko bread crumbs (optional)
- 3 Tbsp. grated Parmesan cheese (Freshly, optional)
- 6 sprigs fresh parsley (chopped, optional)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1220mg51% |
| Potassium840mg24% |
| Protein24g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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