Stuffed Italian Shells Recipe | Yummly
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Stuffed Italian Shells

OR SO SHE SAYS
13Ingredients
80Minutes
1120Calories
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Ingredients

US|METRIC
  • 1 box jumbo pasta shells
  • 2 cups ricotta cheese
  • 3 cups mozzarella cheese (divide ½ cup out)
  • 1/2 cup grated Parmesan cheese
  • 2 eggs
  • 1/4 cup chopped parsley (freshly)
  • 2 teaspoons italian seasoning
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 pounds ground beef (your preference)
  • 1 sauce (family size bottle meat flavored Prego, or your favorite red sauce)
  • 1/2 cup water
  • bread (toasted with butter & garlic salt)
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    NutritionView More

    1120Calories
    Sodium79% DV1890mg
    Fat118% DV77g
    Protein167% DV85g
    Carbs7% DV20g
    Fiber8% DV2g
    Calories1120Calories from Fat690
    % DAILY VALUE
    Total Fat77g118%
    Saturated Fat38g190%
    Trans Fat2.5g
    Cholesterol400mg133%
    Sodium1890mg79%
    Potassium1110mg32%
    Protein85g167%
    Calories from Fat690
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A40%
    Vitamin C10%
    Calcium90%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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