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Dolmathakia Me Kima: Stuffed Grape Leaves With Meat and Rice
THE SPRUCE EATS14Ingredients
110Minutes
290Calories
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Ingredients
US|METRIC
11 SERVINGS
- grape leaves
- 8 cups water
- 1/2 lemon (juice only)
- 1 tsp. sea salt
- 16 oz. grape leaves (in brine, about 70 leaves)
- 1 cup short grain rice (uncooked)
- 2 onions (medium-large, finely chopped)
- 5 Tbsp. olive oil (divided)
- 2 lb. lean ground beef (or lamb, or a mixture of both)
- 1 bunch fresh dill (chopped)
- 1 Tbsp. mint leaves (chopped)
- 2 1/2 lemons (juiced, divided)
- 1/4 tsp. pepper
- 2 cups water
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium290mg12% |
| Potassium490mg14% |
| Protein22g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A230% |
| Vitamin C50% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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