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Stuffed Fresh Mozzarella Caprese
AN ITALIAN IN MY KITCHEN9Ingredients
30Minutes
180Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 fresh mozzarella (large and 1 medium)
- 12 cherry tomatoes (or 2 or 3 medium to large ripe but firm tomatoes, seeded and chopped)
- 1/4 onion (small, chopped)
- 1 celery stalk (chopped)
- 3/4 tsp. oregano (3/4 gram)
- 1/4 tsp. salt (1.35 grams)
- 5 fresh basil leaves (chopped)
- 2 Tbsp. olive oil (30 grams)
- 1 Tbsp. balsamic vinegar (14 grams)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium370mg15% |
| Potassium150mg4% |
| Protein9g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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