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Ingredients
US|METRIC
10 SERVINGS
- 24 oz. filet mignon steaks
- 16 oz. Italian dressing
- 8 oz. cream cheese
- 1/4 cup jalapeno pepper (minced)
- 20 slices bacon (thinly sliced)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1320mg55% |
| Potassium380mg11% |
| Protein21g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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