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Ingredients
US|METRIC
4 SERVINGS
- 1 medium carrot
- chopped parsley (handful of finely)
- 1/4 cup Parmigiano Reggiano (grated)
- breadcrumbs
- salt
- pepper
- mushrooms (chopped, stems)
- extra-virgin olive oil (Drizzle on top before baking.)
- 8 cremini mushrooms (also called baby bella or baby portobello)
- salt
- 4 Tbsp. extra-virgin olive oil
- 1 clove garlic (minced)
- 1/8 cup cooked ham (diced)
- 2 tsp. fresh parsley (finely chopped)
- 1 Tbsp. butter
- 1 Tbsp. flour
- 3/4 cup milk
- 1/8 tsp. nutmeg
- 2 Tbsp. Parmesan cheese (grated)
- 1 egg yolk
- breadcrumbs
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol75mg25% |
Sodium810mg34% |
Potassium460mg13% |
Protein11g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A60% |
Vitamin C10% |
Calcium25% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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