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Stuffed Collard Greens Recipe-With Spinach and Sorrel
TIMEA'S KITCHEN12Ingredients
80Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 collard greens (pack)
- 750 grams mince meat
- 185 grams rice
- 2 pieces onion
- 100 grams frozen spinach
- 800 grams sorrel (salted, 2 jar of 400 ml)
- 50 grams smoked bacon
- 2 tsp. sea salt
- 2 tsp. ground pepper
- 1 tsp. sweet paprika
- 1 Tbsp. vegetable (mix for soups)
- 1 handful dill (chopped)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat9g45% |
| Trans Fat2g |
| Cholesterol130mg43% |
| Sodium1860mg78% |
| Potassium1590mg45% |
| Protein46g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A310% |
| Vitamin C110% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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