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Stuffed Celery Sticks with Bacon and Scallion Cream Cheese
TASTING TABLE7Ingredients
40Minutes
170Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/4 lb. bacon
- 8 oz. cream cheese (at room temperature)
- 1 Tbsp. Dijon mustard
- 4 scallions (white and green parts, finely chopped)
- 2 tsp. grated lemon zest (finely)
- 1 celery (bunch, cut into 3-inch logs)
- 1/3 cup celery leaves (chopped, for garnish, optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium220mg9% |
| Potassium130mg4% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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