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Ingredients
US|METRIC
4 SERVINGS
- 1 head cabbage
- salt (for the boiling water)
- 1 lb. ground beef
- 1 lb. ground pork
- 1 whole onion (finely diced)
- 1 whole egg
- 1/2 cup brown rice (rinsed)
- 1 Tbsp. mustard
- 1 dash Worcestershire sauce
- 1 tsp. seasoned salt (Lawry's)
- 1 tsp. garlic powder
- 1 tsp. smoked paprika
- 1 can crushed tomatoes (28 ounce size)
- 1/2 cup chicken stock
- 1 Tbsp. apple cider vinegar
- 1 tsp. dark brown sugar
- 1 tsp. garlic powder
- 1 pinch salt
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories740Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat16g80% |
Trans Fat1g |
Cholesterol215mg72% |
Sodium560mg23% |
Potassium1420mg41% |
Protein48g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber6g24% |
Sugars3g |
Vitamin A15% |
Vitamin C200% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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