Stuffed Bell Peppers

FIRST...YOU HAVE A BEER
19Ingredients
2Hours
370Calories

Ingredients

US|METRIC
  • 6 bell peppers (large, See Notes)
  • 2 tablespoons butter (See Notes)
  • 3 tablespoons olive oil
  • 1 yellow onion (large, Chopped Fine)
  • 1 cup bell pepper (Chopped Fine)
  • 5 cloves garlic (Chopped Fine)
  • 1 pound ground beef (80/20)
  • 1 pound ground veal
  • 1 pound ground pork
  • 1 tablespoon worchestershire sauce
  • 2 cups beef stock
  • 1 1/2 cups Italian bread crumbs
  • 2 teaspoons oregano
  • 2 teaspoons basil
  • 1 teaspoon thyme
  • 1 teaspoon creole seasoning
  • 1 teaspoon kosher salt
  • 2 teaspoons black pepper
  • 2 bay leaves
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    370Calories
    Sodium27% DV650mg
    Fat34% DV22g
    Protein49% DV25g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories370Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat8g40%
    Trans Fat0g
    Cholesterol90mg30%
    Sodium650mg27%
    Potassium610mg17%
    Protein25g49%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A8%
    Vitamin C100%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop