Stuffed Bell Peppers Recipe | Yummly
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Stuffed Bell Peppers

FIRST...YOU HAVE A BEER(1)
Robyn G.: "just great. i mixed the remaining spices with gra…" Read More
19Ingredients
2Hours
370Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 6 large bell peppers (See Notes)
  • 2 tablespoons butter (See Notes)
  • 3 tablespoons olive oil
  • 1 large yellow onion (Chopped Fine)
  • 1 cup bell pepper (Chopped Fine)
  • 5 cloves garlic (Chopped Fine)
  • 1 pound ground beef (80/20)
  • 1 pound ground veal
  • 1 pound ground pork
  • 1 tablespoon worchestershire sauce
  • 2 cups beef stock
  • 1 1/2 cups Italian bread crumbs
  • 2 teaspoons oregano
  • 2 teaspoons basil
  • 1 teaspoon thyme
  • 1 teaspoon Creole seasoning
  • 1 teaspoon kosher salt
  • 2 teaspoons black pepper
  • 2 bay leaves
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    NutritionView More

    370Calories
    Sodium27% DV650mg
    Fat34% DV22g
    Protein49% DV25g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories370Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat8g40%
    Trans Fat0g
    Cholesterol90mg30%
    Sodium650mg27%
    Potassium610mg17%
    Protein25g49%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A8%
    Vitamin C100%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Robyn G. 4 months ago
    just great. i mixed the remaining spices with grated cheese and put on top for thelast 5 minutes. everyone washappy.

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