Stuffed Aubergine Halves

EAT SMARTER
18Ingredients
60Minutes

Ingredients

US|METRIC
  • 2 eggplant (large)
  • 2 shallots
  • 3 tablespoons olive oil
  • 1 clove garlic
  • 1 tablespoon tomato puree
  • 2,667 cups button mushroom
  • 1 tablespoon chives (snipped)
  • 1 tablespoon parsley (chopped)
  • 4 tablespoons rolled oats
  • lemon juice
  • 1 egg
  • 667 cups Parmesan
  • salt
  • freshly ground pepper
  • 4 tomatoes
  • 2 spring onions
  • 2 tablespoons olive oil
  • 1 pinch sugar
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