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Kerry Vincent: "Ieasy and just yummy. Used pepperoni, onions, mus…" Read More
6Ingredients
60Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 3/4 cups flour
- 1 envelope yeast
- 1 1/2 tsp. sugar
- 1 1/2 tsp. salt
- 1 cup water (between 110 - 115 degrees)
- 3 Tbsp. olive oil
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium890mg37% |
| Potassium125mg4% |
| Protein12g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Kerry Vincent 3 years ago
Ieasy and just yummy. Used pepperoni, onions, mushroom and mozzarella will make again
Jessica Savage 4 years ago
Excellent, easy dough. My family loves it when I make this dough for our stromboli as it is delicious. I love it because the dough comes together easily and only has one 20 minute rise. Win win!