Strawberry vanilla cupcakes (Dairy and gluten free)

THAT GIRL COOKS HEALTHY
15Ingredients
35Minutes
970Calories

Ingredients

US|METRIC
  • 1 3/4 cups ground almonds
  • 4 large eggs (free range)
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 cup coconut sugar
  • 1/4 cup coconut oil (melted)
  • 1 tablespoon vanilla powder
  • 1/2 cup strawberries (fresh, chopped)
  • 4 lukewarm water
  • 1 cup cashews
  • 1 teaspoon lemon juice
  • 2 tablespoons coconut oil
  • 3 tablespoons coconut nectar (or maple syrup)
  • water (according to desired texture)
  • strawberries (Extra, to decorate)
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    NutritionView More

    970Calories
    Sodium14% DV330mg
    Fat114% DV74g
    Protein53% DV27g
    Carbs20% DV60g
    Fiber36% DV9g
    Calories970Calories from Fat670
    % DAILY VALUE
    Total Fat74g114%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol210mg70%
    Sodium330mg14%
    Potassium910mg26%
    Protein27g53%
    Calories from Fat670
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber9g36%
    Sugars30g60%
    Vitamin A6%
    Vitamin C60%
    Calcium25%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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