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Ingredients
US|METRIC
8 SERVINGS
- 8 meringue nests (shop-bought)
- 600 mL double cream
- 3 Tbsp. rosewater (or to taste, it varies in strength so taste as you go)
- 500 grams strawberries (hulled and quartered)
- rose petals (from the garden, not the florist, to serve, optional)
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