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Strawberry Layer Cake with Pastry Cream Filling and "White Chocolate" Covered Cookie Crumbs, PART II
FOOD5219Ingredients
90Minutes
410Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 Tbsp. chia seeds (finely ground)
- 6 Tbsp. agave nectar (light)
- 2 Tbsp. vanilla rice milk (or unsweetened plain)
- 1 tsp. pure vanilla extract
- 1/2 tsp. lemon extract (pure)
- 2 cups all-purpose gluten-free flour (mix, I use my own recipe, on my blog)
- 1 tsp. xanthan gum
- 1 1/2 tsp. baking powder
- 1/4 tsp. fine sea salt
- 1/2 cup coconut oil (solid)
- 4 cups shredded unsweetened coconut
- 1/4 cup coconut oil
- 1 tsp. pure vanilla extract
- 2 Tbsp. coconut sugar
- 50 drops liquid (plain or vanilla stevia, to taste)
- 3 lb. strawberries (fresh)
- 1/2 lime
- 20 drops liquid stevia (plain or vanilla, to taste)
- 2 tsp. agar (powder, not flakes)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol |
| Sodium270mg11% |
| Potassium400mg11% |
| Protein3g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber8g32% |
| Sugars24g |
| Vitamin A2% |
| Vitamin C150% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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