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Strawberry & Kale Slaw Chicken Salad with Poppyseed Dressing (GF)
NUTRITIONIST IN THE KITCH14Ingredients
20Minutes
370Calories
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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. chicken breast (baked, sliced, I just used salt and pepper to season)
- 1 cup kale (chopped)
- 1 cup slaw mix (broccoli slaw, cabbage, carrots mixed)
- 1/4 cup slivered almonds
- 1 cup strawberries (sliced)
- 1 Tbsp. light mayonnaise
- 2 tsp. Dijon mustard
- 1 Tbsp. olive oil
- 1 Tbsp. apple cider vinegar
- 1/2 tsp. lemon juice
- 1 Tbsp. agave nectar (or raw honey)
- 1/4 tsp. onion powder
- 1/4 tsp. garlic powder
- 2 tsp. poppyseeds
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium200mg8% |
| Potassium880mg25% |
| Protein30g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C160% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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