Strawberry Spinach Salad with Candied Pecans

CDKITCHEN
13Ingredients
29Minutes
1830Calories

Ingredients

US|METRIC
  • 2 tablespoons butter (or margarine)
  • 1 1/2 cups pecan halves
  • 1 cup sugar
  • 1 1/2 pounds fresh spinach
  • 1 pint strawberries (fresh, hulled and halved)
  • dressing
  • 2/3 cup white vinegar
  • 1/2 cup sugar
  • 4 green onions (chopped)
  • 1 1/2 teaspoons salt
  • 2 teaspoons dry mustard
  • 2 cups vegetable oil
  • 3 tablespoons poppy seeds (white or black)
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    NutritionView More

    1830Calories
    Sodium45% DV1070mg
    Fat248% DV161g
    Protein25% DV13g
    Carbs33% DV100g
    Fiber52% DV13g
    Calories1830Calories from Fat1450
    % DAILY VALUE
    Total Fat161g248%
    Saturated Fat16g80%
    Trans Fat3.5g
    Cholesterol15mg5%
    Sodium1070mg45%
    Potassium1410mg40%
    Protein13g25%
    Calories from Fat1450
    % DAILY VALUE
    Total Carbohydrate100g33%
    Dietary Fiber13g52%
    Sugars82g164%
    Vitamin A330%
    Vitamin C170%
    Calcium35%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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