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Strawberry Shortcake and Lemon Curd Parfaits (a.k.a. Trifles)
THE RISING SPOON6Ingredients
40Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. strawberries (organic, 2 cups, hulled & sliced)
- 1 Tbsp. raw honey
- 2 Tbsp. lemon juice
- 2 cups whipped cream (get my homemade recipe here or coconut whipped cream)
- 1 1/2 cups lemon curd (I used this homemade recipe but store-bought works too)
- 2 scones (*, broken up into small chunks)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol405mg135% |
| Sodium690mg29% |
| Potassium290mg8% |
| Protein11g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber3g12% |
| Sugars44g |
| Vitamin A35% |
| Vitamin C120% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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