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Ingredients
US|METRIC
22 SERVINGS
- 2 cups all purpose flour
- 1 Tbsp. baking powder
- 2 Tbsp. sugar
- 1/4 tsp. salt
- 8 Tbsp. unsalted butter (cold, cut into 1 inch pieces)
- 2 tsp. vanilla
- 3/4 cup buttermilk
- 1 1/2 lb. strawberries (hulled)
- 1 pt. heavy whipping cream
- 2 Tbsp. powdered sugar
- 1/2 tsp. lemon zest
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Directions
- Preheat oven to 425 degrees. Insert the mini-bowl into the work bowl of KitchenAid® Pro Line® 16 cup Food Processor and fit with the mini-blade. Push to lock.
- Add in flour, baking powder, sugar and salt and pulse 5 times.
- Add in the butter and process until mixture resembles coarse crumbs, about a minute.
NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol40mg13% |
Sodium115mg5% |
Potassium95mg3% |
Protein2g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber<1g4% |
Sugars4g |
Vitamin A10% |
Vitamin C30% |
Calcium8% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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