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Ingredients
US|METRIC
5 SERVINGS
- 6 oz. strawberries (Chopped)
- 5.5 oz. rhubarb (Sliced)
- 1/2 cup water
- 1 Tbsp. sugar
- 3 1/4 tsp. vanilla extract (or 1.5 tablespoons of Vanilla Sugar)
- 1/8 cup lemon juice
- 1/4 cup rhubarb syrup (Strawberry)
- 12 oz. mineral water
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NutritionView More
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35Calories
Sodium
Carbs
Fiber
Potassium
| Calories35Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium160mg5% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C40% |
| Calcium4% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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