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Strawberry Rhubarb Pie à la Mode Popsicles
SNIXY KITCHEN20Ingredients
65Minutes
260Calories
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Ingredients
US|METRIC
10 SERVINGS
- 12 oz. strawberries (chopped, about 3 cups)
- 12 oz. rhubarb (sliced into ¼-inch pieces, about 3 cups)
- 1 Tbsp. lemon juice
- zest (a small lemon)
- 1 1/2 tsp. pure vanilla extract (Rodelle Organics)
- 1/4 cup sugar
- 3/4 cup whole milk yogurt (plain)
- 1/2 cup sugar
- 1 tsp. vanilla paste (Rodelle)
- 2 oz. cream cheese
- 3/4 cup heavy cream
- 1/4 cup gluten free oat flour
- 3 Tbsp. millet flour (plus more for dusting)
- 2 Tbsp. sweet rice flour
- 2 Tbsp. tapioca starch (/flour)
- 1/2 Tbsp. sugar
- 4 Tbsp. unsalted butter (cold, cut into tablespoons)
- 3/4 tsp. pure vanilla extract (Rodelle Organics)
- 1 pinch salt
- 3 Tbsp. ice water
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium70mg3% |
| Potassium240mg7% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars19g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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