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Strawberry Rhubarb Crisp [Vegan, Gluten Free]
WHAT MOLLY MADE12Ingredients
60Minutes
380Calories
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![Strawberry Rhubarb Crisp [Vegan, Gluten Free]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
6 SERVINGS
- 4 cups rhubarb (fresh, about 4 stalks)
- 4 cups strawberries (fresh, about 1 pint)
- 3 Tbsp. coconut sugar
- 3 tsp. orange zest
- 2 1/2 tsp. cornstarch
- 1/2 cup almond flour
- 2 Tbsp. tapioca flour
- 1 cup gluten-free rolled oats
- 1/3 cup coconut sugar
- 1 tsp. canela
- 1 tsp. salt
- 1/2 cup coconut oil (room temperature)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium490mg14% |
| Protein6g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber7g28% |
| Sugars19g |
| Vitamin A2% |
| Vitamin C130% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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