Strawberry Rhubarb Crisp Recipe | Yummly

Strawberry Rhubarb Crisp

FOODISTA
8Ingredients
65Minutes
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Ingredients

US|METRIC
  • 2 quarts strawberries (stemmed and quartered)
  • 8 stalks rhubarb (cut into 1/2 inch pieces)
  • 1 cup sugar
  • 1/2 cup cornstarch
  • 1 orange zested (Large, and juiced)
  • 2 tablespoons balsamic vinegar
  • 17.5 ounces cookie mix (Krusteaz Snickerdoodle)
  • 1 stick unsalted butter (cold and cut into cubes)
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