Strawberry Rhubarb Cream Cheese Pie Recipe | Yummly

Strawberry Rhubarb Cream Cheese Pie

CRISCO
22Ingredients
15Minutes
1050Calories
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Ingredients

US|METRIC
  • crust
  • rhubarb (FILLING)
  • cream cheese (LAYER)
  • strawberry (LAYER)
  • meringue
  • Classic Crisco Pie Crust (Single Crust)
  • 2 tablespoons butter
  • 2 cups rhubarb (cut into 1/2 inch pieces)
  • 1 1/4 cups granulated sugar (divided)
  • 3 tablespoons cornstarch
  • 1/8 teaspoon salt
  • 2 large egg yolks
  • 1/4 cup heavy cream
  • 3 ounces cream cheese (softened)
  • 2 tablespoons powdered sugar
  • 4 ounces frozen whipped topping (thawed)
  • 1 pint strawberries (fresh, sliced)
  • 1/4 cup powdered sugar
  • 4 1/2 teaspoons cornstarch
  • 4 large egg whites
  • 1/2 teaspoon cream of tartar
  • 1/2 cup granulated sugar
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    Directions

    1. STEP ONE
    2. STEP ONE
    3. STEP TWO
    View 6 More StepsDiscover more recipes from Crisco

    NutritionView More

    1050Calories
    Sodium24% DV570mg
    Fat69% DV45g
    Protein27% DV14g
    Carbs51% DV152g
    Fiber20% DV5g
    Calories1050Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol180mg60%
    Sodium570mg24%
    Potassium630mg18%
    Protein14g27%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate152g51%
    Dietary Fiber5g20%
    Sugars114g228%
    Vitamin A20%
    Vitamin C130%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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