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Strawberry Rhubarb Cobbler with Honey Butter Biscuits
THE FORKED SPOON14Ingredients
85Minutes
750Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. rhubarb (leafy ends removed and sliced into 1/2-inch pieces)
- 2 lb. strawberries (hulled and quartered)
- 1 cup sugar
- 3 Tbsp. cornstarch
- 2 Tbsp. all purpose flour
- 2 orange zested
- 2 orange juiced
- 4 cups all purpose flour
- 3 tsp. baking powder
- 2 sticks salted butter (cold, cut into small cubes)
- 1 cup buttermilk
- 1/2 cup honey
- 2 Tbsp. butter
- coarse sugar (for sprinkling optional, but recommended)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium420mg18% |
| Potassium770mg22% |
| Protein11g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate120g40% |
| Dietary Fiber7g28% |
| Sugars58g |
| Vitamin A20% |
| Vitamin C180% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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