Strawberry-Rhubarb Brownie Cheesecake Recipe | Yummly

Strawberry-Rhubarb Brownie Cheesecake

TABLESPOON
15Ingredients
4Hours
810Calories

Ingredients

US|METRIC
  • 1 box fudge brownie mix (1 lb 2 oz Betty Crocker™ Delights Supreme Ultimate)
  • 1/4 cup water
  • 1/3 cup oil
  • 1 egg
  • 1 cup rhubarb (frozen, thawed, cut into 1/4 inch pieces*)
  • 8 ounces cream cheese (softened)
  • 1/3 cup sugar
  • 3/4 cup sour cream
  • 8 ounces frozen whipped topping (thawed)
  • 2 1/4 cups rhubarb (frozen, pieces*)
  • 1 1/2 cups strawberry (frozen, slices)
  • 1/2 cup sugar
  • 1 1/2 tablespoons cornstarch
  • 2 tablespoons lemon juice
  • 1 tablespoon lemon zest
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    NutritionView More

    810Calories
    Sodium12% DV280mg
    Fat85% DV55g
    Protein18% DV9g
    Carbs24% DV73g
    Fiber16% DV4g
    Calories810Calories from Fat500
    % DAILY VALUE
    Total Fat55g85%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol140mg47%
    Sodium280mg12%
    Potassium610mg17%
    Protein9g18%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber4g16%
    Sugars63g126%
    Vitamin A25%
    Vitamin C90%
    Calcium25%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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