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Strawberry Mascarpone Tart With Port Glaze
EPICURIOUS16Ingredients
3Hours
440Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/4 cups all purpose flour
- 3 Tbsp. granulated sugar
- 1/4 tsp. salt
- 7 Tbsp. unsalted butter (cut into 1/2-inch pieces)
- 1 large egg yolk
- 1/2 tsp. pure vanilla extract
- 1/2 tsp. fresh lemon juice
- 3 Tbsp. cold water
- 1 1/2 lb. strawberries (about 1 1/2 quarts, trimmed and halved lengthwise)
- 1/3 cup granulated sugar
- 3/4 cup ruby port
- 1 lb. mascarpone (about 2 cups)
- 1/4 cup confectioners sugar
- 1 tsp. fresh lemon juice
- 1/2 tsp. grated lemon zest
- 3/4 tsp. pure vanilla extract
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium270mg11% |
| Potassium250mg7% |
| Protein8g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars25g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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