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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup cornstarch
- 1/4 cup powdered sugar
- 1 large egg white (30 grams)
- 1/4 cup water
- 7 grams gelatin (I used Knox)
- 3/4 cup granulated sugar
- 2 1/2 Tbsp. corn syrup
- 1/2 cup water
- 1/8 tsp. salt
- 3/4 cup freeze-dried strawberry (slices, pulverized in a mortar or mini food processor and kept in a covered container until needed)
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