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Anne Schow: "I tried to make the meringue on several occasions…" Read More
9Ingredients
46Minutes
180Calories
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Ingredients
US|METRIC
10 SERVINGS
- 4 egg whites (at room temperature)
- 1 cup superfine sugar
- 1 tsp. vanilla
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1 Tbsp. grand marnier (optional)
- 1 tsp. vanilla
- 8 oz. strawberries (fresh, hulled and sliced thin)
- powdered sugar (to garnish, optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium35mg1% |
| Potassium80mg2% |
| Protein2g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber0g0% |
| Sugars17g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium2% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Anne Schow 6 years ago
I tried to make the meringue on several occasions. The first time, it wasn’t cooked all the way. The second time, parts were overcooked and parts were undercooked. I finally realized that I put it in too small a pan to cook evenly. Oops! When it did cook, it was a little crispy, but the flavor is unbelievable! I have never tasted anything so delicious. The family was wowed by my incredible success with this desert. LOL!